Indian Cookery Course
Kindle Edition or EPUB + Converted PDF نویسندگان: Monisha Bharadwaj
جزئیات
فرمت: Kindle Edition or EPUB + Converted PDF ناشر: Kyle Books (July 16, 2018) تاریخ انتشار نسخه الکترونیکی : July 16, 2018
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لینک: https://www.amazon.com/dp/B07DC25GMH
842,000 تومان
زمان تحویل: حداکثر 24 ساعت
توضیحات
'Monisha Bharadwaj [is] an Indian cooking authority,' The New York TimesThis comprehensive guide to Indian cooking explores the myriad regional varieties of authentic, healthy and lesser known Indian recipes. With chapters broken down into: Rice, Breads, Meat, Fish & Seafood, Poultry, Eggs, Dairy, Lentils & Beans, Vegetables, Snack & Sides, Grills, Salads & Raitas, Chutneys & Relishes, Desserts and Drinks, Monisha covers a varied range of dishes as well as providing insights into ingredients, techniques and step-by-step masterclasses to help you recreate classic and popular recipes. Monisha offers a vivid overview of India's colourful traditions and geographical differences, from the earthy lentil dishes of the North to the coconut-based curries which are a staple in the South. Including advice on the building blocks of Indian cuisine, such as how to make a basic curry and how to cook the perfect rice, plus tips on the different varieties of rice and how to shop for the best type for each dish. Monisha teaches you how to make traditional Indian food at home, based on the principles of good health and touching on the values of Ayurveda. The Indian Cookery Course is the ultimate guide to everything you ever wanted to know about Indian food.
842,000 تومان
زمان تحویل: حداکثر 24 ساعت