Canned Foods: Principles of Thermal Process Control, Acidification and Container Closure Evaluation 8th edition

Kindle Edition or EPUB + Converted PDF نویسندگان: Consumer Brands Association Foundation, Glenn Black, Jeffrey Barach
جزئیات
فرمت: Kindle Edition or EPUB + Converted PDF ناشر: Consumer Brands Association; 8th edition (August 18, 2021) تاریخ انتشار نسخه الکترونیکی : August 18, 2021
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لینک: https://www.amazon.com/dp/B09D42PCMK
توضیحات
This is the 8th edition of the Canned Foods Manual. The book is primarily used to educator low-acid and acidified food processors about food safety principles, thermal process development, supervisory training, proper equipment and container handling, good record keeping and regulatory compliance. This book is the official textbook for Better Process Control School.
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