The Latin American Kitchen Cookbook: 500 Traditional and Country-Specific Recipes from Mexico, Central America, the Caribbean, and South America (The Latin American Country Kitchen Series)
Kindle Edition or EPUB + Converted PDF نویسندگان: Clayton Daniels
جزئیات
فرمت: Kindle Edition or EPUB + Converted PDF تاریخ انتشار نسخه الکترونیکی : June 3, 2026
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لینک: https://www.amazon.com/dp/B0H3WJC7JQ
375,000 تومان
زمان تحویل: حداکثر 24 ساعت
توضیحات
The Latin American Kitchen Cookbook brings together 500 traditional and country-specific recipes from across Mexico, Central America, the Caribbean, and South America.Organized country by country, this cookbook is designed as a practical home-kitchen guide to the flavors, staples, comfort foods, street foods, sauces, sweets, breads, seafood dishes, stews, rice dishes, and celebration meals of Latin America. Inside, you’ll find recipes from Argentina, Bolivia, Brazil, Chile, Colombia, Costa Rica, Cuba, the Dominican Republic, Ecuador, El Salvador, Guatemala, Honduras, Mexico, Nicaragua, Panama, Paraguay, Peru, Puerto Rico, Uruguay, and Venezuela.This book includes classic dishes such as tacos al pastor, mole poblano, chiles en nogada, pupusas, feijoada, moqueca, pão de queijo, lomo saltado, ceviche, ajiaco, bandeja paisa, ropa vieja, arroz con gandules, pastelón, empanadas, tamales, arepas, hallacas, pabellón criollo, chivito, chimichurri, pebre, curtido, sofrito, salsas, desserts, and more.Inside you’ll find:500 recipes from 20 Latin American countriesCountry-by-country chapters with regional food notesA Latin American pantry guideBeginner shopping listHeat level guideIngredient explanations and substitutionsMaster recipes for staples, sauces, beans, rice, masa, plantains, yuca, and moreMenu plans for weeknight meals, parties, street food nights, and family dinnersRecipe indexes by country, main ingredient, difficulty, seafood, desserts, sauces, street food, and moreThis is a large, practical cookbook for anyone who wants to explore Latin American cooking beyond a handful of familiar dishes. Whether you are cooking Mexican, Brazilian, Cuban, Puerto Rican, Peruvian, Colombian, Venezuelan, Argentine, Salvadoran, Dominican, or Central American food, this book gives you a wide range of dishes to cook from one region at a time or one recipe at a time.A useful kitchen reference for home cooks, food lovers, cookbook collectors, and anyone who wants to bring the flavors of Latin America into everyday meals.
375,000 تومان
زمان تحویل: حداکثر 24 ساعت