The Ultimate Guide to Sourdough Baking: Master Your Starter, Bake Artisan Bread, and Follow Flexible Schedules That Fit Your Lifestyle (MySourdoughWorld Collections)
Kindle Edition or EPUB + Converted PDF نویسندگان: MySourdoughWorld
جزئیات
فرمت: Kindle Edition or EPUB + Converted PDF تاریخ انتشار نسخه الکترونیکی : August 12, 2026
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لینک: https://www.amazon.com/dp/B0HF1CWFHX
575,000 تومان
زمان تحویل: حداکثر 24 ساعت
توضیحات
The clock gives you a plan. Your dough tells you when it’s ready.Whether you’re building your first sourdough starter or wondering why your last loaf turned out flat, this guide helps you recognize what’s happening, decide what to do next, and understand what to adjust for your next bake.Created for beginners, busy schedules, and everyday kitchens, it walks you through sourdough step by step—from flour and water in your first jar to bread you can slice and share. Clear explanations make fermentation, hydration, temperature, and dough strength easier to understand, so the process feels less like guesswork.Inside, you’ll learn how to:• Build a healthy starter and recognize when it’s ready to use• Make the dough with practical guidance on stretch and folds, shaping, scoring, and proofing• Bake more than one kind of bread, including artisan loaves, soft sandwich bread, and focaccia• Use extra starter in simple, practical discard recipes• Find a schedule that fits your life, with weekend, workday, same-day, and overnight options• Troubleshoot common problems such as a weak starter, sticky dough, dense or flat loaves, and poor oven springYou’ll also learn approaches for Dutch oven and loaf pan baking, using tools that make sense in a home kitchen.When something goes wrong, you don’t have to give up or blindly repeat the same steps. Use the troubleshooting guidance to understand the likely cause and make a thoughtful change next time.Make your first loaf. Learn from every loaf after it.
575,000 تومان
زمان تحویل: حداکثر 24 ساعت