Savory Bread and Baking Cookbook: 70 Recipes for Cheese and Herb Loaves, Flatbreads, Buns, Dinner Rolls, Crackers and Quiches. No Sweets. Real Photos, ... Grams, Hand or Mixer Kneaded, Oven Baked
Original PDF نویسندگان: Halyna
جزئیات
فرمت: Original PDF صفحات: 202 pages تاریخ انتشار نسخه الکترونیکی : September 17, 2026
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لینک: https://www.amazon.com/dp/B0HK61N9XJ
575,000 تومان
زمان تحویل: حداکثر 24 ساعت
توضیحات
Why bake what you could buy? Because no store-bought loaf fills your home with that warm, just-baked smell. Because you decide exactly what goes into the dough. And because once you start, one loaf is never enough.Many baking books tuck savory recipes between the desserts: one focaccia here, a lonely dinner roll there. This book flips that: it's savory baking from start to finish. All 70 recipes are savory, from crisp crackers and cheese gougères to soft burger buns, sandwich loaves, and a chicken lattice pie. No frosting, no dessert cakes, no sugar cookies.Halyna is a self-taught baker with a habit of testing a recipe until it's right. She has developed nearly a thousand recipes for food sites, most of them baking, written five cookbooks for one of the largest publishers in her home country, and taught more than 400 students at her own small cooking school. In this book she explains the why behind every step — the things she wishes someone had told her when she started — so you get better bread sooner and waste less flour along the way.In Savory Bread and Baking Cookbook, you'll discover:32 recipes without yeast for days you want to skip the rise: sharp cheddar crisps, dark beer crackers, savory muffins, Parmesan biscuits, gougères, galettes, and quiches38 yeasted recipes, from fougasse, focaccia, and pita to soft hot dog buns, cream cheese dinner rolls, grissini, and a Pullman sandwich loafCheese, herb, tomato, and vegetable loaves, including a feta accordion loaf, three takes on tomato bread, and an overnight no-knead breadA few surprises worth a try: squid ink burger buns, a loaf baked in a roasting bag, ketchup bread, and a cocoa loaf that pairs with bacon and aged cheeseHomemade snacks and cheese board favorites: crackers, breadsticks, and garlic and dill pull-apart rollsFilled breads for dinner, like a chicken lattice pie, plus a pizza dough that also makes calzones12 beginner-friendly method pages that answer what new bakers actually ask: Is sticky dough a problem? Active or instant yeast? How do you know it's done?Every measurement in cups and grams, so you can bake with or without a scaleEven if you have never baked bread, the method pages walk you through kneading, shaping, steam, and heat. And if you have been baking for years, 70 recipes give you plenty of reasons to stop making the same loaf for the hundredth time.Even if you don't own a stand mixer, the recipes show where a dough can be kneaded by hand or in a bread machine instead — the machine only kneads, and the loaves bake in a standard oven.And every photo in this book is real. No AI-generated images.Ready to fill your kitchen with the smell of fresh cheese bread? Scroll up and add Savory Bread and Baking Cookbook to your cart today.
575,000 تومان
زمان تحویل: حداکثر 24 ساعت